Food and Beverage:

I would recommend to book half board as you will spend most of your days on the dive boats and are going to have lunch there (if you want to - else you may also bring your own sandwiches). The food ont the boats is local, offering vegetables, spaghetti, rice, local bread, cottage cheese and sometimes meat or fish. For those of you who will do self-catering or just want to have breakfast at the hotel lots of different restaurants in different price categories are available in Naama Bay.                       

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