Food and Beverage:
I would recommend to book half
board as you will spend most of your days on the dive boats and are going to
have lunch there (if you want to - else you may also bring your own sandwiches).
The food ont the boats is local, offering vegetables, spaghetti, rice, local
bread, cottage cheese and sometimes meat or fish. For those of you who will do
self-catering or just want to have breakfast at the hotel lots of different
restaurants in different price categories are available in Naama Bay.